2 each steaks (halibut or salmon)
1 tablespoon olive oil
1 teaspoon garlic salt, garlic pepper, or Mrs. Dash
2 teaspoons basil
2 teaspoons oregano

Pre-heat oven to 450 degrees.
Use a 9×11 glass or stainless steel pan.
Pour olive oil over the bottom of pan being sure to completely cover.
 Sprinkle the steaks with garlic or salt on both sides.
Sprinkle the basil and oregano evenly over the bottom of the pan.
Lay steaks on herbs and lightly press around and then turn over and repeat.
Place uncovered pan into oven for 12 minutes.